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    You are in: Home / Recipes / Chicken salad Recipe
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    Chicken salad

    Chicken salad. Photo by Bergy

    1/2 Photos of Chicken salad

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    AdriMicina's Note:

    A fruity and light salad, great for summer lunches served with hot buttered baguette and iced tea or a chilled beer! It's also perfect for a pic-nic or a barbecue -as a side dish-, or even for brunch

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    Units: US | Metric


    1. 1
      Cut chicken into bitesized pieces.
    2. 2
      dice apple and celery.
    3. 3
      halve the grapes if big otherwise leave them whole.
    4. 4
      mix mayo, creme fraiche or yoghurt and chive and pour over the chicken, celery, grape, apple and walnuts in a bowl, stir to cover arrange salad on individual plates and place the chicken salad on top.
    5. 5

    Browse Our Top Chicken Recipes

    Ratings & Reviews:

    • on October 13, 2005


      Had some left over Thanksgiving Turkey so I used that - Easy recipe - I had all the ingredients (even picked the apple right off the tree) but did substitute No fat Honey Dijon dressing. Lovely lunch thanks Adrimicina

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    • on May 13, 2005


      I really liked this recipe, as did the staff at the high school! It was gone immediatly! I don't like walnuts, so I did use chopped casshew beer nuts. Also used sour cream since I had it. I will make this a lot...thanks!

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    • on May 11, 2004


      Very good simple-to-make chicken salad which we enjoyed. I really liked the addition of chives in the dressing, but I made one subsitution instead of the creme fraiche or Greek yogurt I subsituted sour cream, which worked out very well for us. Thanks for sharing this keeper salad. We will be having this again this summer.

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    Nutritional Facts for Chicken salad

    Serving Size: 1 (198 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 366.4
    Calories from Fat 254
    Total Fat 28.3 g
    Saturated Fat 6.5 g
    Cholesterol 47.5 mg
    Sodium 166.6 mg
    Total Carbohydrate 20.2 g
    Dietary Fiber 3.3 g
    Sugars 12.0 g
    Protein 12.0 g

    The following items or measurements are not included:


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