Chicken Potato Pie - Shepherd’s Pie

Rita~'s Note:

This I had mostly left overs! And the family didn't know the difference! It did disappear!! They loved it just as your family would love it!

• Total Time: 35 mins
• Prep Time: 10 mins
• Cook Time: 25 mins

Ingredients:

Yield: 1 pie

• 2 left over chicken breasts, that were seasoned, grilled, and diced
• 2 cups left over mashed potatoes
• 1/2 cup corn
• 1/2 cup frozen peas
• 1/2 cup cooked asparagus, cut into 1/4 inch pieces
• 1/2 fresh red pepper, diced
• 1 (11 ounce) can cream of chicken soup
• 1 tablespoon curry powder
• 2 tablespoons butter
• grated cheese
• paprika

Directions:

1. Spray a pie pan with pam.
2. Layer chicken in bottom of pan.
3. Follow with all the veggies except the mashed potatoes.
4. Mix curry with soup and spread over vegies.
5. Spread potatoes over veggies to seal in all.
6. Add dabs of butter over potatoes sprinkle with paprika and cheese.
7. Bake 25 minutes 350 degrees.
8. Slice, serve, and enjoy!

Reviews

[Denise in da Kitchen]

This was very good! I used the corn, but instead of asparagus, I used a peas and carrots combo. Also, I forgot the red pepper, but I think next time I'll be sure to use it. I also left out the curry (DH can't stand it). I layered it in a 1 1/2 qt. casserole dish and it turned out great. DH thought that it tasted a little like Thanksgiving. It really is surprising how tasty these few leftover ingredients can be. Thanks Rita for this new favorite for my Left-Overs cookbook!

[art_grrl]

This was a great recipe! We left out the curry and I didn't have any red pepper or asparagus on hand, so I added green pepper instead. We'll definitely be making this one again.

[Nancy's Pantry]

We really enjoyed this casserole. I had some rotisserie chicken left over and used the corn and peas - didn't have asparagus. I substituted my leftover Colcannon (mashed potatoes and cabbage) on top and it was really good. Love the curry powder mixed with the soup. This is such a great recipe to use up leftover veggies and chicken - will definitely make this again! Made for ZWT -8- Great Britain/Ireland.