Chicken Micronesia
photo by Artandkitchen
- Ready In:
- 1hr 25mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 680.38 g chicken, boneless, skinless, breasts or 680.38 g chicken thighs
- 566.99 g can pineapple tidbits
- 59.14 ml soy sauce
- 2.46 ml ginger
- 59.14 ml onion, minced
- 59.14 ml coconut, grated
directions
- Drain liquid from canned pineapple into a small mixing bowl.
- Add soy sauce and ginger and stir.
- Pour the mixture into 8x8 baking dish and place chicken inside.
- turning once to coat both sides.
- Marinade for at least and hour but as long as overnight.
- Sprinkle pineapple, onion and coconut on top of chicken
- Place in oven and bake at 350 F for about an hour and a quarter.
- Serve on rice.
Reviews
RECIPE SUBMITTED BY
Lavender Lynn
United States