Chicken Divan
- Ready In:
- 45mins
- Ingredients:
- 9
- Serves:
-
6-8
ingredients
- 2 (10 ounce) packages frozen broccoli florets, cooked
- 4 chicken breasts, cooked and cubed
- 2 (10 3/4 ounce) cans condensed cream of chicken soup
- 1⁄2 cup mayonnaise
- 1 teaspoon lemon juice
- 1⁄2 teaspoon curry powder
- 1⁄2 cup cheddar cheese, shredded
- 1⁄2 cup soft breadcrumbs
- 1 tablespoon margarine, melted
directions
- Arrange cooked broccoli florets in greased 11 1/2 x 7 1/2 dish. Place chicken on top.
- Mix soup, mayo, lemon juice and curry powder together, pour over chicken. Sprinkle with cheese. Melt butter with bread crumbs and combine. Sprinkle all over.
- Bake at 350° for 30 minutes or so or until completely heated through.
- We like to serve over rice.
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RECIPE SUBMITTED BY
<p>We own a small ranch located in Napa, California. We used to be considered odd because we grew most of our food and lived frugally. Now we are viewed as trendy- go figure!</p>
<p>Anyway, we raise chickens for meat and eggs, have tons of fruits and vegetables and do it all without using pesticides or chemicals.</p>
<p>We also cook almost everything we eat from scratch. It takes a lot longer, but ours is the house that everyone wants an invitation to dinner at.</p>