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    You are in: Home / Recipes / Chicken Breast With Chili Cheese Recipe
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    Chicken Breast With Chili Cheese

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    JustJanS's Note:

    This is an adopted recipe. I can't get the cheese mentioned in Australia, but checked and Gouda is a good substitute, so I'll use that. No idea what a "can of ortega chilis" is, so I'll try a couple of tablespoons of pickled jalapenos.

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    Units: US | Metric


    1. 1
      Lay breasts in 8 by 12 inch Pyrex dish. Season lightly as desired.
    2. 2
      Cover with foil and bake at 350 degrees for 15 minutes.
    3. 3
      Mix cheese and chilies and place on chicken.
    4. 4
      Sprinkle green onions and bacon on top.
    5. 5
      Return to oven and bake, uncovered, about 10 to 15 minutes.
    6. 6
      Slice avocado and arrange on chicken. Serve sour cream on side, if desired. Good with rice or beans, tossed salad, and warm tortillas. Makes 4 hearty servings.

    Ratings & Reviews:

    • on May 19, 2007


      This is the best chicken recipe by far!!! So yummy and so easy. Hubby loved it so much! I did add alot of our favorite seasonings to the chicken breast before baking them. So yummy!!!! Thank u!!! Highly recommend this dish!!!!

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    • on May 03, 2007


      YUM!!!! My husband and I really loved this. I did omit the onions as my husband won't eat them. This was so simple as well. I love quick and tasty recipes.

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    • on April 24, 2007


      I thought this was very good way to dress up chicken. The rest of the guys thought it was to overpowering with the chilies and onion. I will definately make again. Whats nice about this is that you can taylor each chicken breast how you want which is exactly what I will do next time. Thanks Jan for some yummy chicken.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chicken Breast With Chili Cheese

    Serving Size: 1 (301 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 666.0
    Calories from Fat 464
    Total Fat 51.6 g
    Saturated Fat 21.2 g
    Cholesterol 158.6 mg
    Sodium 467.5 mg
    Total Carbohydrate 8.0 g
    Dietary Fiber 3.6 g
    Sugars 0.8 g
    Protein 42.8 g

    The following items or measurements are not included:

    diced green chilies

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