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    You are in: Home / Recipes / Chicken-asparagus Bake Recipe
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    Chicken-asparagus Bake

    Chicken-asparagus Bake. Photo by zanot

    1/1 Photo of Chicken-asparagus Bake

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    20 mins

    40 mins

    Jellyqueen's Note:

    This came out of one of the free leaflets that you can get through the mail. I have adapted it to suit my family, but you could easily change it around to suit you family as well. Try it and enjoy.

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    Units: US | Metric


    1. 1
      Preheat oven to 350°F
    2. 2
      Heat oil in medium skillet over medium heat.
    3. 3
      Add bell pepper, onion and garlic and cook and stir for 5 minutes.
    4. 4
      Combine the ricotta cheese, soup, 1 cup pepper-jack cheese, eggs and black pepper in large bowl and mix well.
    5. 5
      Stir in cut up chicken and asparagus.
    6. 6
      Next stir in bell pepper mix and cooked pasta.
    7. 7
      Spread in large, 13x9 casserole dish that has been oiled, and top with remaining cup of pepper-jack cheese.
    8. 8
      Bake 35 - 40 minutes or until center is set and cheese is bubble and lightly browned.
    9. 9
      Let stand 5 minutes before serving.

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    • on March 08, 2011


      Enjoyed the flavours, thanks for sharing

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 07, 2006


      Wonderful comfort food. It was like a jazzed up mac and cheese with chicken and asperagus. It makes a lot so it would be perfect for a pot luck or a large family dinner.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 04, 2005


      This is really tasty! I used Anaheims instead of bell peppers, roasted, peeled and chopped. I also used fresh asparagus as it is in season now. The rest I kept the same. Would make a hearty winter meal.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chicken-asparagus Bake

    Serving Size: 1 (267 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 653.9
    Calories from Fat 283
    Total Fat 31.4 g
    Saturated Fat 15.4 g
    Cholesterol 161.6 mg
    Sodium 648.2 mg
    Total Carbohydrate 53.2 g
    Dietary Fiber 3.4 g
    Sugars 3.8 g
    Protein 38.8 g

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