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    You are in: Home / Recipes / Chewy Halloween Popcorn Recipe
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    Chewy Halloween Popcorn

    Total Time:

    Prep Time:

    Cook Time:

    12 mins

    10 mins

    2 mins

    Crazy2day's Note:

    I was making popcorn balls w/candy corn and chocolate chip faces when I ran out of time on Halloween. Threw it all together and everyone actually liked it better! And the time factor is definitely a plus! Put it in a fun bowl and it just LOOKS like Halloween!

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    Serves: 12-15



    Units: US | Metric

    • 1 lb butter (I've only used butter, don't know if margarine works)
    • 1 1/2 cups sugar
    • 1/2 cup light Karo syrup
    • 1 teaspoon vanilla
    • orange food coloring (optional)
    • popped popcorn
    • 6 ounces traditional candy corn
    • 6 ounces chocolate candy corn
    • 6 ounces real chocolate chips
    • any family favorite halloween candy


    1. 1
      In heavy medium pan melt butter over medium heat.
    2. 2
      Stir in Karo and sugar until dissolved.
    3. 3
      Add food coloring to desired color. Darker is better. Bring to a boil. (The less it boils the chewier it will be but needs at least 2 minutes).
    4. 4
      While syrup is boiling, pop your popcorn. I make 1 full batch in my popcorn popper. (It can take about 2 batches in an air will have to adj to what you have).
    5. 5
      Put the popped popcorn in an over-sized bowl or roasting pan.
    6. 6
      Add your vanilla into the orange colored syrup and pour it over the popcorn, mixing quickly to coat every piece.
    7. 7
      Now add the candy corn and mix well.
    8. 8
      Let it cool a bit before adding the chocolate chips so they don't completely melt.
    9. 9
      Break up any big pieces in bite sizes and enjoy.
    10. 10
      Make another batch with the remaining candy since this one is now gone!

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    Nutritional Facts for Chewy Halloween Popcorn

    Serving Size: 1 (73 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 477.1
    Calories from Fat 314
    Total Fat 34.9 g
    Saturated Fat 21.9 g
    Cholesterol 81.3 mg
    Sodium 228.3 mg
    Total Carbohydrate 44.9 g
    Dietary Fiber 0.8 g
    Sugars 36.5 g
    Protein 0.9 g

    The following items or measurements are not included:

    candy corn

    candy corn

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