Cherry Strawberry Preserves for the Bread Machine (Abm)

Total Time
Prep 10 mins
Cook 45 mins

I usually buy lots of fruit and sometimes the fruit goes past its prime- or you can use the freshest fruit--These preserves come out amazing ! I have a 2 pound bread maker with a jam cycle- This recipe is not too sweet-- i like the preserves with plain greek yogurt !


  1. Wash fruit.
  2. Remove stems fro strawberries and cut up into large chunks.
  3. Remove pits from cherries and cut cherries into halves.
  4. Crush fruit- now you should have about 2 cups of fruit total ( once crushed.).
  5. Place everything into the breadmaker - JAM CYCLE.
  6. When cycle is finished, pour immediately into glass container (covered) . and place into refridgerator. Note that the jam comes out runny but eith thicken up as it cools.
  7. Store in refridgerator.


Most Helpful

So easy and good! The first time I made it I used frozen sweet cherries and fresh strawberries. The second time I made it I used frozen sweet cherries and frozen saskatoon berries and added a bit of almond extract.

Lille November 20, 2008

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