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    You are in: Home / Recipes / Cheesy Potatoes and Ham Bake #5FIX Recipe
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    Cheesy Potatoes and Ham Bake #5FIX

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    greenpea78's Note:

    5-Ingredient Fix Contest Entry. Quick, easy and delicious baked ham,cheese and potato casserole. Great way to use leftover ham. Perfect make ahead for breakfast, lunch, brunch or dinner. Freezes and reheats well.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 20 ounces Simply Potatoes® Shredded Hash Browns
    • 8 large eggs
    • 3/4 cup milk
    • 16 ounces ham (chopped)
    • 16 ounces cheese (shredded, your choice, sharp cheddar works well)

    Directions:

    1. 1
      Preheat oven to 375 degrees.
    2. 2
      Spray with cooking oil or butter 13 x 9 inch pan.
    3. 3
      In large bowl,whip eggs and milk.
    4. 4
      Add chopped ham, cheese, and potatoes.
    5. 5
      Mix well.
    6. 6
      Salt and pepper to taste.
    7. 7
      Pour into prepared pan.
    8. 8
      Bake for 40 minutes.
    9. 9
      Cool in pan for 5 minutes and serve.

    Ratings & Reviews:

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    Nutritional Facts for Cheesy Potatoes and Ham Bake #5FIX

    Serving Size: 1 (257 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 357.6
     
    Calories from Fat 204
    57%
    Total Fat 22.7 g
    34%
    Saturated Fat 11.9 g
    59%
    Cholesterol 255.0 mg
    85%
    Sodium 1491.9 mg
    62%
    Total Carbohydrate 6.1 g
    2%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.1 g
    0%
    Protein 30.8 g
    61%

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