Cheesy Mac With Snow Peas and Tomatoes
- Ready In:
- 20mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 7 1⁄4 ounces macaroni & cheese dinner mix
- 1 cup sliced snow peas
- 1⁄4 cup butter (half of a stick) or 1/4 cup margarine, cut up (half of a stick)
- 1⁄4 cup milk
- 1 tablespoon sliced green onion
- 1 tomatoes, chopped
- 1⁄2 cup shredded part-skim mozzarella cheese
directions
- Cook macaroni in a large saucepan as directed on package, adding snow peas to the boiling water for the last 2 minutes; drain. Return macaroni mixture to saucepan.
- Add margarine, milk and cheese sauce mix; mix well.
- Stir in remaining ingredients and serve.
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RECIPE SUBMITTED BY
TasteTester
United States
Our family moved to Florida from New York in the 90's, so I've brought not only many of the recipes my family has passed down, but have learned to cook some great Southern dishes as well.? When I found RZ, it opened up a whole new world of cooking -- cuisine from different countries, tried-and-true family hand-me-down recipes, and some interesting and delicious dishes I would never have found on my own.