Recipe by mary winecoff
This is a quick little biscuit bite made with only 3 ingredients. Perfect for a dinner party. This recipe was featured in my local paper. The biscuits can be varied by sprinkling with fresh Parmesan cheese or oregano or cayenne pepper before you bake them.
Top Review by Juenessa
I used Pillsbury frozen biscuits for this recipe. They are extremely easy to make, but even with the brushing of butter--we thought they were a little dry. Even so, they were enjoyed by our family for dinner tonight. Thanks for posting!
- 1 (25 ounce) packagefrozen biscuits, slightly thawed
- 2 tablespoons butter, melted
- 1 cup sharp cheddar cheese, grated