Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

I made these steaks when my husband and I got our first place and didn't have a lot of money to spend on our expensive tastes in food. Needless to say, they were a hit and they're super-easy!! I still make them now even tho we have a little more money!


  1. heat oven to 375.
  2. cut steaks in half, making a pouch (like you would for chicken).
  3. mix cheeses and herbs in a bowl.
  4. stuff cheese mixture in steaks.
  5. wrap steaks in foil and bake for 1 hour and 15 minute or until done. ( I like mine well done).
  6. turn once during cook time and let stand for 5 minute after cooking.
Most Helpful

Very good! Although the cheese did ooze out of the steaks when I cooked them. Will try this recipe again!

Amanda H. May 23, 2010