Cheese Stuffed Chicken With Bacon
- Ready In:
- 35mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 2 (1 ounce) mozzarella string cheese
- 4 boneless skinless chicken breasts
- 1⁄2 teaspoon dried sage
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon pepper
- 4 slices bacon
directions
- Heat oven to 500°F.
- Cut cheese sticks in half crosswise.
- Pound chicken breasts lightly to even thickness.
- Sprinkle the rough side of each breast with sage, salt and pepper.
- Roll each seasoning inside, around a cheese stick, tucking in the ends so cheese won't leak out and secure with tooth picks.
- Wrap in a strip of bacon and put in a roasting pan.
- Bake until chicken is coked through and bacon is browned, about 15 minutes.
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RECIPE SUBMITTED BY
<P>I live outside of Buffalo. My name is Barb.<BR>I'm a grandmotherof three. I'm on zaar every day checking out new recipes. And there are some great ones. The picture is my granddaughter Illeana.<BR>By img src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg> <BR><IMG alt=/ src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg mce_src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg> <BR>my name is Barb. <IMG alt=/ src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg mce_src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg></P>