Total Time
25mins
Prep 10 mins
Cook 15 mins

This recipe is from "The Mississippi Cookbook." Recipe submitted by Mrs. Anthony Garst of Clarksdale, MS. **These can also be frozen**

Ingredients Nutrition

Directions

  1. Blend cheese with softened butter.
  2. Stir in flour and seasonings which have been sifted together.
  3. Mix well.
  4. Press 1 teaspoon of this mixture around each olive, covering it completely.
  5. Arrange on an ungreased baking sheet and chill until firm.
  6. Bake in a 400 degree oven for 15 minutes.
  7. Serve hot.

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