Chavrie Guacamole
Added July 09, 2009 | Recipe #380801
Total Time:
Prep Time:
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A new twist on a classic Guacamole Dip
Directions:
1
Split the avocado in half remove the core and scoop pulp into food processor bowl.
2
Puree until smooth.
3
Add lemon juice, lime juice , cumin, Tabasco and Chavrie® mix well.
4
Season with salt and pepper.
5
Remove from the food processor and fold in the diced tomato.
6
Serve immediately with tortilla chips.
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Ratings & Reviews:
-
This was an interesting take on guacamole, but it definitely needed garlic. Once I added it, the outcome was great. Made for Fall 2009 PAC.
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Nutritional Facts for Chavrie Guacamole
Serving Size: 1 (114 g)
Servings Per Recipe: 6
- Amount Per Serving
- % Daily Value
- Calories 259.0
-
- Calories from Fat 201
- 77%
- Total Fat 22.3 g
- 34%
- Saturated Fat 7.3 g
- 36%
- Cholesterol 19.9 mg
- 6%
- Sodium 143.4 mg
- 5%
- Total Carbohydrate 10.6 g
- 3%
- Dietary Fiber 7.0 g
- 28%
- Sugars 1.9 g
- 7%
- Protein 7.7 g
- 15%
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