Chart House Mud Pie - Copycat

Total Time
4hrs 15mins
15 mins
4 hrs

A copycat version from the Chart House in Aspen.

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  • 1 Oreo cookie pie crust
  • 1 quart coffee ice cream
  • 8 ounces hot fudge topping
  • 1 (12 ounce) can whipped cream


  1. Let ice cream stand at room temperature until softened.
  2. Spread Coffee ice cream into pie shell, and place the pie shell back into the freezer for 4 hours.
  3. Warm Hot Fudge Sauce, remove pie from freezer, and pour over ice cream.
  4. Top with some whipped cream.
  5. Garnish pie as a whole, or individual pieces, top with slivered almonds.
Most Helpful

5 5

One word for this *Wonderful*. Great combination of ingredients. Made for the April '09 Cookathon in memory of Don.