Charleston Cheese Dip

Submitted by Air Force Mama

"Adapted from Mommy's Kitchen"

 

• Ready In: 25mins
• Ingredients: 8
• Serves: 8

ingredients

• 1⁄2 cup mayonnaise
• 8 ounces cream cheese, softened
• 1 cup grated sharp cheddar cheese
• 1⁄2 cup grated monterey jack cheese
• 2 green onions, finely chopped
• 1 dash cayenne pepper
• 8 Ritz crackers, crushed
• 8 slices bacon, cooked & crumbled (dice before frying)

directions

1. Dice and cook bacon; drain well and set aside.
2. Preheat oven to 350°F In a medium bowl, mix the mayonnaise, all the cheeses, green onions & cayenne pepper. Transfer mixture to a shallow baking dish.
3. Top mixture with cracker crumbs; bake for 15 min., or until heated through. Remove the pan from the oven; top with the bacon.
4. Serve immediately with corn chips, bagel chips or crackers.