Charishma's Double Mocha-Cocoa-Sweetened Milk-Coffee Coffee

READY IN: 6mins
Recipe by Charishma_Ramchanda

Confession - I have been having this terrible coffee craving since y'day and I have just been ignoring it. FINALLY, at 2 am TONIGHT, I decided, I will make coffee! But, not the same old kind, or the various ones made before, I wanted to do something different! Love to experiment and decided to throw in all the coffee related stuff in my kitchen together, and came up with this at 2 am! Right now, I'm patting myself on my back and sipping away this drink that makes me go like "mmmmmmmmmmmmmmmmmmmm" :) There's nothing more tastier than your own creation:)

Top Review by Elly in Canada

The name of this recipe is most appealing, however it is toooo sweet for me, even my DH who uses sugar in his coffee/tea said it was much too sweet. Perhaps without the 2 teaspoons of sugar it would be better. JMHO

Ingredients Nutrition


  1. Dissolve sugar in water, stir, and simmer on low flame for 2 minutes.
  2. Add in sweetened condensed milk, stir, and bring to a boil.
  3. Meanwhile, put the cocoa powder, coffee and cappucino powder in your coffee mug.
  4. Pour the milk-water-sugar mixture over these dry ingredients.
  5. Stir vigorously until combined.
  6. Keep aside for 10 minutes to allow it to'cream' together.
  7. Sit back, log onto Zaar, and sip sip sip, my very own magical cocoa1-coffee-mocha mix!
  8. I won't say,"Burn your lips and think of me", I'm sweeter now, ain't I.

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