Cauliflower Puree With Bacon and Cheese

Total Time
8mins
Prep 5 mins
Cook 3 mins

This recipe teams smooth, creamy cauliflower with seriously tasty bacon and melted cheese. A good way to get kids to eat cauliflower!

Ingredients Nutrition

Directions

  1. Heat the oil in a pan and cook the bacon until crispy. Set aside.
  2. Break the white cauliflower florets into pieces.
  3. Place in a saucepan with the milk and bring to the boil. Cover and cook until the cauliflower for 20 minutes.
  4. Carefully pour the cauliflower and milk into a blender and process to a smooth puree.
  5. Season with freshly grated nutmeg, salt and pepper, and add the butter.
  6. Place in a large serving dish, sprinkle over the cheese and top with the bacon.