Cauliflower Casserole

Submitted by alyseepoo

"I got this recipe from recipe gold mine."

 

• Ready In: 30mins
• Ingredients: 6
• Serves: 4

ingredients

• 1 head cauliflower, cut into florets
• 1⁄2 cup margarine, melted
• 1⁄4 cup parmesan cheese, grated
• 2⁄3 cup breadcrumbs
• 1 teaspoon crushed red pepper flakes
• 3⁄4 cup cheddar cheese, grated

directions

1. Preheat oven to 350.
2. Bring a pot of water to a boil. Add cauliflower and cook for about 10 minutes.
3. Drain and place in a 2-quart casserole dish.
4. In a small bowl combine butter, Parmesan cheese, bread crumbs, salt and red pepper flakes.
5. Sprinkle mixture over casserole and top with Cheddar cheese. Bake for 20 minutes, or until cheese is melted.

Reviews

[Montana Heart Song]

I used Italian bread crumbs,a little basil sprinkled on top and a dash of cayenne pepper I also tossed the cauliflower in two tblsp. olive oil in the casserole dish, sprinkled a little salt over the vege and then the cheese, crumbs and basil and cayenne. I eliminated the margerine.Delicious and lower in fat content.Thanks for posting.

 

[californitexan]

i like butter but a whole stick was way too much for me. would've been better with less butter and a little milk or cream.

 

[*Parsley*]

Yummy cauliflower! The crushed red pepper gives it a nice "bite" (I only used half the amount so the kiddos could handle it). I used butter instead of margarine. Thanx for posting this. I'll make this again.