Carrot Bread from Mimi's Cafe

READY IN: 40mins
Recipe by Mareesme

This was found on Mimi's Cafe website. I very rarely post recipes for things I haven't made, but since it was on their website am posting it before it's lost. I am anxious to hear if you think it tastes like what is served in the restaurants. (Note: After testing this recipe, I would use 1/2 C oil and 1/2 C applesauce.)

Top Review by kdoty1011

Sorry, this recipe was NOT found on Mimi's website as they do not offer this recipe. Way too oily-not the same.

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Sift the flour, baking soda, baking powder, cinnamon and salt into a mixing bowl.
  3. In a separate bowl, whisk together the oil, sugar and eggs.
  4. Stir the liquid mixture into the flour mixture; mix well. Add the nuts, pineapple, raisins and carrots; stir again.
  5. Grease and flour a 9-inch loaf pan or four mini-loaf pans. Fill the pans two-thirds full with batter. Bake for about 30 minutes for a 9-inch pan or until knife comes out clean when tested. (Mini loaves take about 20 minutes.).

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