Carrot and Apple Salad

Submitted by T_Wise

"This light and refreshing salad originates in Morocco. It is good served at the beginning or end of a meal."

 

• Ready In: 7mins
• Ingredients: 7
• Serves: 4

ingredients

• 453.59 g carrot
• 3 apples, peeled
• 44.37 ml extra virgin olive oil
• 1 lemon
• 14.79 ml orange flower water
• salt
• pepper

directions

1. Finely grate carrots and apples and place in a salad bowl.
2. Make dressing with olive oil, the juice from half a lemon, and stir in the orange-flower water.
3. Season with salt and pepper and pour over salad and toss lightly.
4. Chill thoroughly and serve.