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    You are in: Home / Recipes / Carnation Mashed Potatoes Recipe
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    Carnation Mashed Potatoes

    Carnation Mashed Potatoes. Photo by Chef*Lee

    1/1 Photo of Carnation Mashed Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    sexymommalucas's Note:

    Super creamy and delicious! This is a basic recipe that you can add all sorts of things to for a different taste: chopped garlic, green onions, parsley, chives, crumbled bacon, chopped mushrooms, shredded cheese, or sour cream or cream cheese.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      PLACE potatoes in large saucepan. Cover with water; bring to a boil. Cook over medium-high heat for 20 minutes or until tender; drain.
    2. 2
      RETURN potatoes to saucepan; add evaporated milk and butter. Beat with hand-held mixer until smooth. Season with salt and ground black pepper.
    3. 3
      NOTE: Chopped garlic, green onions, parsley, chives, sour or cream, cheese, crumbled bacon, mushrooms or shredded cheese may be added to mashed potatoes.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on July 10, 2008

      55

      These are good and creamy mashed potatoes. I used 1/2 tsp salt and 1/4 tsp pepper to season. Thanks for posting!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Carnation Mashed Potatoes

    Serving Size: 1 (264 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 288.1
     
    Calories from Fat 99
    34%
    Total Fat 11.0 g
    16%
    Saturated Fat 6.8 g
    34%
    Cholesterol 32.5 mg
    10%
    Sodium 111.7 mg
    4%
    Total Carbohydrate 41.4 g
    13%
    Dietary Fiber 4.6 g
    18%
    Sugars 1.6 g
    6%
    Protein 7.2 g
    14%

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