Caribbean Orange Liqueur

"A sweet citrus liqueur."
 
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Ready In:
720hrs 20mins
Ingredients:
3
Yields:
4 cups
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ingredients

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directions

  • Pare very thinly the bright-colored rind from the oranges.
  • Blot the peel on paper towels to remove any excess oil.
  • Put peel in a 4 cup screw-top jar.
  • Add 2 cups vodka and sugar. Close jar.
  • Store in a cool, dark place for 2 days or until the vodka has absorbed the flavor.
  • Remove peel and add remaining vodka.
  • Close jar and add remaining cup of vodka.
  • Close the jar and store in a cool dark place at least 1 month to age.

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RECIPE SUBMITTED BY

After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!
 
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