Caribbean Orange Liqueur
- Ready In:
- 720hrs 20mins
- Ingredients:
- 3
- Yields:
-
4 cups
ingredients
directions
- Pare very thinly the bright-colored rind from the oranges.
- Blot the peel on paper towels to remove any excess oil.
- Put peel in a 4 cup screw-top jar.
- Add 2 cups vodka and sugar. Close jar.
- Store in a cool, dark place for 2 days or until the vodka has absorbed the flavor.
- Remove peel and add remaining vodka.
- Close jar and add remaining cup of vodka.
- Close the jar and store in a cool dark place at least 1 month to age.
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RECIPE SUBMITTED BY
Alia55
Canada
After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!