Caramelized Sweet Potato Casserole

Total Time
40mins
Prep 10 mins
Cook 30 mins

My favorite side dish! Comparable to Ruth's Chris's!

Ingredients Nutrition

Directions

  1. Boil sweet potatos for 15 mins, let it sit for 15 mins, boil another 15 mins, let it sit another 15-30 minutes.
  2. Mash potatoes.
  3. Preheat oven to 350 degrees F.
  4. Combine crust mixture brown sugar, flour, nuts and butter in mixing bowl. Set aside.
  5. Combine sweet potatoes, sugar, salt, vanilla, eggs and butter in a mixing bowl in the order listed. Mix well. Pour mixture into greased baking dish.
  6. Sprinkle the surface of the sweet potato mixture evenly with the crust mixture.
  7. Bake for 30 minutes. Allow to set at least about 15-30 minutes before serving for the crust to harden.
Most Helpful

5 5

These are the best sweet potatoes and so easy to make too. I used canned sweet potatoes to cut the prep time down.

5 5

This is a staple for holidays and pot-lucks and there is never a bite left.

5 5

This was totally awesome and a major hit!!! I made it for Christmas dinner, but we ended up eating it as a dessert. I added a dash of cinnamon and nutmeg to give it a little more kick. We are not big sweet potato fans, but I will definitely make them like this again. Thanks for posting.