Recipe by Margie99
I got this from a store recipe card. I can't wait to try it. It is made with ice cream topping, honey and cream cheese-Yum. I would like to try it with light cream cheese too.
- 226.79 g package cream cheese, softened
- 118.29 ml caramel ice cream topping
- 59.14 ml honey
- 1.23 ml ground cinnamon
- fresh fruit, to dip