Caramel Coated Walnuts
- Ready In:
- 1hr 15mins
- Ingredients:
- 7
- Yields:
-
4 cups
- Serves:
- 16
ingredients
- 4 cups walnuts
- 1 cup brown sugar
- 1⁄2 cup margarine
- 1⁄4 cup white corn syrup
- 1⁄8 teaspoon cream of tartar
- 1⁄4 teaspoon salt
- 1⁄2 teaspoon baking soda
directions
- Mix together brown sugar, margarine, white corn syrup, cream of tartar, and salt.
- Bring to a boil for 3 minutes stirring often. Remove from heat.
- Add baking soda and stir well until settles.
- Pour over walnuts and stir until well coated.
- Pour into a large pan. Bake at 200 degrees for 1 1/2 hours, stirring every 15 minutes.
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RECIPE SUBMITTED BY
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