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    You are in: Home / Recipes / Caramel Apple Flautas Recipe
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    Caramel Apple Flautas

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    QueenJellyBean's Note:

    A fun, easy to make snack that kids and adults love. You can keep a can of apple pie filling around to use instead of fresh apples if you would prefer.

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    Serves: 6



    Units: US | Metric


    1. 1
      Heat oven to 325°F In a small bowl, mix 2 tablespoons sugar and the cinnamon; set aside.
    2. 2
      Melt butter in a large skillet. Brush butter on one side of each tortilla; sprinkle each buttered side with 1/2 teaspoon cinnamon-sugar mixture. Turn tortillas over and repeat buttering and sprinkling. Reserve remaining butter in skillet.
    3. 3
      Place tortillas on an un-greased baking sheet and place in oven for 1 minute. Remove from oven and roll the tortillas loosely to make tubes; placing seam side down on baking sheet. Return tortillas to oven and bake for 6-8 minutes just until lightly browned on underside and a bit crisp.
    4. 4
      In the remaining butter in skillet, sauté apples and remaining tablespoon sugar over high heat for about 8 minutes until lightly browned and tender. Remove from heat and stir in lemon juice.
    5. 5
      To serve, spoon warm apples into tortillas. Warm the caramel mixture in the microwave for 30 seconds, stopping it half way and stirring. Drizzle caramel over flautas and top with a dollop of whipped cream.

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    Nutritional Facts for Caramel Apple Flautas

    Serving Size: 1 (135 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 205.4
    Calories from Fat 73
    Total Fat 8.2 g
    Saturated Fat 4.2 g
    Cholesterol 15.2 mg
    Sodium 232.4 mg
    Total Carbohydrate 31.4 g
    Dietary Fiber 2.6 g
    Sugars 14.0 g
    Protein 2.7 g

    The following items or measurements are not included:

    caramel apple dip

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