Total Time
40mins
Prep 10 mins
Cook 30 mins

These are wonderful! I found this recipe on marthastewart.com. It is quick & easy! For those times when you want something sweet, and have nothing in the house!

Ingredients Nutrition

Directions

  1. In a food processor, pureé ricotta, sugar, and espresso powder until very smooth, scraping down sides of bowl as needed, 1-2 minutes.
  2. Dividing evenly, spoon mixture into four glasses or serving dishes.
  3. Refrigerate, covered, until ready to serve at least 30 minutes and up to a day.
  4. Just before serving, crumble cookies over parfaits.
  5. **You can be as creative as you want; try and do it! You're only limited by your own imagination.

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