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1/1 Photo of Cantaloupe Soup
Posted for Zaar World Tour 2005. Unlike other cantaloupe soups, this has a touch of white wine. I also like the way it's served, with contrasting red watermelon balls. Vegan if whipped cream is omitted. From a cookbood of foods along the Danube, this recipe comes from Yugoslavia. I have not tried this yet.
Units: US | Metric
Serving Size: 1 (268 g)
Servings Per Recipe: 6