Icelandic Cocoa Soup

READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix the cocoa powder, sugar and cinnamon in a saucepan.
  • Add the water gradually and stir until smooth.
  • Bring to boil and simmer for 5 minutes.
  • Add the milk, reheat to boiling point and simmer for 2-3 minutes.
  • Mix the potato starch or cornstarch with a little cold water, stir into soup and remove from heat.
  • Salt to taste and serve.
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