Candy Brownies

"Wonderful brownies that use a cake mix and rolo candies and heath bar bits. What a combo, made in heaven!!!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
8mins
Ingredients:
7
Serves:
35
Advertisement

ingredients

  • 517.37 g devil's food cake mix
  • 118.29 ml melted butter
  • 78.78 ml milk
  • 2 eggs
  • 35 Rolo chocolates, unwrapped
  • 236.59 ml semisweet chocolate morsel
  • 236.59 ml heath chocolate-covered toffee bits
Advertisement

directions

  • Preheat oven to 350 degrees.
  • Spray 13 x 9 pan with cooking spray or grease it.
  • In a large bowl combine the cake mix, melted butter, milk and eggs.
  • Stir with a wooden spoon until well blended.
  • Press half of mixture into the bottom of the prepared pan.
  • Bake for 6 minutes.
  • Remove from oven and sprinkle with heath bar bits and semisweet morsels.
  • Press rolo candies into batter 5 across and 7 down.
  • Do not press all the way down to the bottom.
  • Crumble remaining dough over the candy layer.
  • Bake for 25 minutes more.
  • Cool before cutting.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes