Candied Carrots

Be the first to review
READY IN: 15mins
Recipe by anicec

Sweet, yet healthy

Ingredients Nutrition

Directions

  1. Cut carrots in half lengthwise.
  2. add water and salt in a saucepan.
  3. Add carrots, cover pan, and cook until tender.
  4. In separate frying pan, add butter, sugar, and das of salt. (will turn into a syrup).
  5. Slide in carrots and turn few times. Let cook about 5 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a