Candied Apples
- Ready In:
- 1hr 5mins
- Ingredients:
- 4
- Serves:
-
6-8
ingredients
- 1 cup sugar
- 2 tablespoons cornstarch
- 2 tablespoons wild strawberry Jell-O gelatin dessert
- apple (use as many as you would like!)
directions
- Mix together all ingredients except for apples.
- Add 1 cup of cold water and mix.
- Cook on stovetop until it boils.
- Remove from heat.
- Peel apples and cut in half and core.
- Put in a 9X13 pan or baking dish.
- Spoon hot syrup over apples.
- Cover with foil leaving corners folded back.
- Make a few slits in foil.
- Bake at 350 degrees about 45 minutes or until apples are tender.
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RECIPE SUBMITTED BY
Indiana Nurse
United States
I live in Indiana. I'm a dedicated hardworking nurse! (aren't all nurses!)
I like to walk, plant flowers, read, watch TV, and shop!!!
I'm married and we have two childre, Alexander & Samantah, they are the light of my life!!!!