Cafe Trade Wind

"Orange peel and aromatic bitters give a distinctly exotic flavor to this popular island coffee. From "Caribbean Cooking"."
 
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Ready In:
20mins
Ingredients:
6
Serves:
6
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ingredients

  • 4 cups hot coffee
  • 14 cup thinly sliced orange peel
  • 1 orange, peeled & sliced
  • 1 tablespoon sugar
  • 1 teaspoon aromatic bitters
  • 12 cup whipping cream, whipped
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directions

  • Measure coffee into a flameproof glass pot.
  • Add orange peel and orange slices, steeping over low heat 15 minutes.
  • Add sugar and bitters, then strain and pour into warmed heatproof glasses.
  • Top with whipped cream.

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Reviews

  1. I had a lovely lazy morning today and decided to make this for breakfast. I can so imagine having this delicious coffee on a slow lazy morning in the islands on a terrace or patio with a soft sea breeze and the sound of the ocean...*sigh*
     
  2. Mmmm, oh so good! I am a coffee freak, so this was a perfect fit for me! Thanks for sharing, made for ZWT9
     
  3. I used decaf and really enjoyed the flavors. I wasn't sure how I would like this, but it's good and like Annacia said, makes me think of the tropics! Made for ZWT 2013.
     
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RECIPE SUBMITTED BY

<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p> 8724165"
 
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