Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cafe Latte Slushy Recipe
    Lost? Site Map

    Cafe Latte Slushy

    Cafe Latte Slushy. Photo by Color Guard Mom

    1/2 Photos of Cafe Latte Slushy

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 15 mins

    15 mins

    8 hrs

    Happy Harry #2's Note:

    Ahhh! It's the middle of "May Gray" here in So. California, and that leads right into "June Gloom", and then comes SUMMER!!! So here is a way to use your coffee for a special summer drink! This idea came from another web site. Cook time is freezer time.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      FIRST:.
    2. 2
      You can lower the fat by using fat-free milk or fat-free half 'n half. You can also use Splenda to replace the sugar, but for me, the flavor was very different.
    3. 3
      SIMPLE DIRECTIONS:.
    4. 4
      Combine hot coffee and sugar in a large bowl. Stir until sugar is dissolved. Add one cup milk. Stir well.
    5. 5
      Cover and freeze in bowl for 8 hours.
    6. 6
      SERVING:.
    7. 7
      Let thaw slightly in the refrigerator.
    8. 8
      Add 1 cup milk.
    9. 9
      Using hand electric beater, beat at medium speed until broken up.
    10. 10
      Serve immediately with a drizzle of chocolate syrup.

    Browse Our Top Frozen Desserts Recipes

    Ratings & Reviews:

    • on August 21, 2007

      55

      Really really good. I have to watch not to make the coffee so strong next time. Instead of chocolate syrup I plan on using caramel next time, since I love caramel fraps from Starbucks. This was pretty close. I used a blender instead of a hand held electric beater. I also used fat free milk and splenda - still yummy. Thanks HH for posting!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Cafe Latte Slushy

    Serving Size: 1 (1062 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 352.0
     
    Calories from Fat 80
    22%
    Total Fat 8.9 g
    13%
    Saturated Fat 5.5 g
    27%
    Cholesterol 34.1 mg
    11%
    Sodium 124.3 mg
    5%
    Total Carbohydrate 61.3 g
    20%
    Dietary Fiber 0.0 g
    0%
    Sugars 49.9 g
    199%
    Protein 8.2 g
    16%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes