C & C Bars
- Ready In:
- 40mins
- Ingredients:
- 11
- Yields:
-
24 bars
ingredients
- 1⁄2 cup margarine
- 1⁄2 cup granulated sugar, firmly packed
- 1⁄3 cup brown sugar
- 2 tablespoons water
- 1 cup flour (sifted)
- 1 1⁄4 teaspoons baking powder
- 1 large egg
- 1 teaspoon vanilla
- 1⁄2 cup chopped nuts
- 1⁄2 cup flaked coconut
- 6 ounces semisweet chocolate pieces
directions
- Grease 9-inch square pan.
- Melt margarine in a saucepan.
- Remove from heat.
- Add sugars and water.
- Blend.
- Stir in flour and baking powder.
- Add egg and vanilla. Beat well.
- Add nuts, coconut, and chocolate pieces, and stir lightly to combine.
- Pour into prepared pan.
- Bake at 350° for about 30 minutes.
- Cool in pan.
- Cut into bars and serve.
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Reviews
RECIPE SUBMITTED BY
Leona
United States
Hello all! I am 27, married, and from Michigan. I am always in search of yummy low fat, low cholesterol, and diabetic recipes. Ofcourse, I like the extra yummy dishes to. My favorite cookbook is January 2003 Betty Crocker crock pot recipes. Mmmmm there are some good ones in there. I will post some soon.