Buttery Pound Cake

Submitted by Indiana Nurse

"Easy cake to make and probably have all the ingredients on hand!"

 

• Ready In: 1hr 15mins
• Ingredients: 4
• Yields: 1 cake

ingredients

• 1 cup butter or 1 cup margarine
• 2 cups sugar
• 5 eggs
• 2 cups flour

directions

1. Cream butter and sugar.
2. Add eggs, one at a time and beat after each.
3. Stir in flour until well blended.
4. Pour batter into greased bundt or tube pan.
5. Bake at 350 degrees for 1 hour.

Reviews

[Gloria F.]

Well folks here it is followed the recipe I'll give it 5 stars highly recommended

 

[Mye Mye]

I made this cake exactly as the direction instructed and it was way way to sweet. This was super sweet!!! I liked the "buttery" flavor but there was definately too much sugar in this one. Thanks anyway but I won't be making this again.