Buttery Honey Nut Chew

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READY IN: 25mins
Recipe by Ocean~Ivy

This recipe sounds so good! I am not a nut eater, but I LOVE honey, and this is delicious without the nuts 8) Definitly optional!

Ingredients Nutrition

  • 1 cup sugar
  • 2 tablespoons strained honey
  • 2 teaspoons butter
  • 12 cup boiling water
  • 1 egg white
  • 12 teaspoon almond extract
  • pecans (optional) or almonds (optional) or nuts, mixture (optional)

Directions

  1. In saucepan, stir honey, sugar, water, and butter.
  2. Stir until dissolved.
  3. Cook slowly until softball stage or 240°F on thermometer.
  4. Pour syrup mixture over beaten egg white (stiffly beaten).
  5. Beat constantly!
  6. Mix in almond extract; beat until mixture is creamy.
  7. Drop by desired size on wax paper.
  8. You may decorate them with nuts or leave out.

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