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    You are in: Home / Recipes / Buttermilk Shake Recipe
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    Buttermilk Shake

    Buttermilk Shake. Photo by Baby Kato

    1/4 Photos of Buttermilk Shake

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    Total Time:

    Prep Time:

    Cook Time:

    2 mins

    2 mins

    0 mins

    Sydney Mike's Note:

    Here's another recipe that comes from the 2006 cookbook SMOOTHIES & JUICES, a copy of which was sent to me by my current cookbook swap partner Tansy. Measurements have been slightly tweaked.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Put all ingredients in a blender & process until smooth.
    2. 2
      Pour into 2 tall glasses & ENJOY!

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    Ratings & Reviews:

    • on September 18, 2011

      55

      WOW! What a treat. I loved this. It kind of tastes like strawberry frozen yogurt. I'm so glad you posted this recipe. I'll be making it again very soon.

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    • on September 15, 2011

      55

      Made one serve for the DM and she thoroughly enjoyed. I froze some fresh strawberries as they are plentiful and very reasonably priced at the moment and I didn't use the added sugar as I felt the strawberries and the vanilla essence was all it really needed. Thank you Sydney Mike, made for Almost 5 tag game.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 12, 2012

      55

      Another winner by Syd. Syd I got to tell you that I love your drinks and this one is no exception. I have never tried drinking buttermilk before and man am I converted. This drink is wonderful, full of strawberry flavor, sweet and tangy all at once. I drank the whole pitcher myself, breakfast and lunch. Thank you so much for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Buttermilk Shake

    Serving Size: 1 (485 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 232.3
     
    Calories from Fat 25
    11%
    Total Fat 2.8 g
    4%
    Saturated Fat 1.6 g
    8%
    Cholesterol 12.2 mg
    4%
    Sodium 325.1 mg
    13%
    Total Carbohydrate 42.5 g
    14%
    Dietary Fiber 3.4 g
    13%
    Sugars 34.9 g
    139%
    Protein 10.8 g
    21%

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