Buttermilk Pepper Dressing

READY IN: 5mins
Recipe by pesce_gurl

I love this dressing! I am the queen of cheapskates so I've been making my own. My mom gave me a cookbook that had this in it and I eat it all the time. I used a little under a cup of milk and mix 1 Tbsp melted butter in with it when I don't feel like going to get the buttermilk. Hope you enjoy!

Top Review by Divaconviva

We loved this! Easy to make. I grated the garlic clove into the dressing which gave every spoonful an enjoyable little garlic bite. A whisk made it easy to blend the ingredients nice 'n smooth. Made for PAC Fall 2008. Thanks for posting a wonderful recipe, Pesce Gurl!

Directions

  1. Mix ingredients until well blended; refrigerate.

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