Cereal Bran Muffins
photo by Outta Here
- Ready In:
- 35mins
- Ingredients:
- 13
- Yields:
-
12 large muffins
- Serves:
- 12
ingredients
- 473.18 ml buttermilk
- 354.88 ml all-bran cereal
- 2 eggs
- 78.78 ml melted butter
- 4.92 ml vanilla
- 236.59 ml brown sugar
- 1.23 ml grated lemon rind
- 473.18 ml whole wheat flour or 473.18 ml all-purpose flour
- 118.29 ml all-purpose flour
- 2.46 ml baking soda
- 1.23 ml salt
- 9.85 ml baking powder
- 4.92 ml cinnamon
directions
- Preheat oven to 400 F (200 C).
- Combine buttermilk with bran. Set aside.
- Mix together eggs, melted butter and vanilla.
- Stir into buttermilk mixture.
- Stir sugar and lemon rind into remaining dry ingredients.
- Add buttermilk mixture and stir just until blended.
- Fill greased muffin tins 3/4 full.
- Bake 20 to 25 minutes.
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