Bugs Bunny Bagels

Submitted by Chef #281092

"I found this recipe on CampRecipes.com and made it on a recent trip to Colorado. I used Wheat bagels instead of plain. This was a really nice alternative to the usual scrambled eggs and trail mix breakfast. Clean taste and easy to make! Careful with the honey though, too much can be a mess to clean up. Enjoy!"

 

• Ready In: 15mins
• Ingredients: 5
• Yields: 2 Bagels
• Serves: 2

ingredients

• 1⁄4 cup peanut butter
• 1 small carrot, shredded
• 1 tablespoon raisins or 1 tablespoon dried currant
• 1 tablespoon honey
• 2 bagels

directions

1. Split bagels in half and toast.
2. Spread peanut butter over toasted bagels.
3. Drizzle honey over peanut butter.
4. Add raisins/currants, and shredded carrots.
5. Enjoy!

Reviews

[bullwinkle]

We had this for breakfast. The carrots added a moistness that made the peanut butter less sticky and the raisins added a nice sweet taste. A nice change from the normal bagel topping. Thanks Chef#281092. Bullwinkle