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    You are in: Home / Recipes / Buffalo Wing Chip Dip Recipe
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    Buffalo Wing Chip Dip

    Buffalo Wing Chip Dip. Photo by Lainey6605

    1/1 Photo of Buffalo Wing Chip Dip

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    10 mins

    35 mins

    NELady's Note:

    From Fall, Family and Friends Cookbook, c. 2006. Serve with tortilla chips/potato chips, crackers, bread - great, spicy dip!

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    Ingredients:

    Serves: 12

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Mix together all ingredients.
    2. 2
      Place in a 1-1/2 quart casserole dish sprayed lightly with non-stick vegetable spray.
    3. 3
      Bake for 30 to 35 minutes at 350 degrees Fahrenheit.

    Ratings & Reviews:

    • on March 16, 2009

      55

      mmm.... I made this using chopped up leftover chicken and a much smaller amount of hot sauce (just a few dashes of Texas Pete). I served it with tortilla chips and the only mistake I made was I halved the recipe. *BIG* mistake! A definite keeper recipe, thanks for sharing. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 28, 2009

      55

      I made this recipe for a luncheon at work. I received several compliments and requests for this recipe. I have made this before using different recipes. I feel this recipe is the best. I will stick with this one!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 19, 2009

      55

      This is delicious buffalo wing dip! Usually every party or get-together I attend, this dip is served. I made this yesterday for our family during the football games. My family loved it and want me to make it again for the Super Bowl! It is just perfect as is; I didn't change a thing. I did halve the recipe and cooked it in my Little Dipper crock pot. Very good!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Buffalo Wing Chip Dip

    Serving Size: 1 (95 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 192.4
     
    Calories from Fat 150
    78%
    Total Fat 16.7 g
    25%
    Saturated Fat 7.8 g
    39%
    Cholesterol 53.1 mg
    17%
    Sodium 438.8 mg
    18%
    Total Carbohydrate 1.1 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.3 g
    1%
    Protein 9.4 g
    18%

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