Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Brownie Pizza Recipe
    Lost? Site Map

    Brownie Pizza

    1/1 Photo of Brownie Pizza

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    Dib's's Note:

    This should set your sweet tooth on fire!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      (feel free to omit anything you dont care for and replace with something else if you wish, like crasins).
    2. 2
      Preheat oven to 325 degrees.
    3. 3
      Butter 1 10-14 inch deep pizza pan.
    4. 4
      Mix brownie mix according to package directions along with the coffee crystals that have been disolved in the liqueur.
    5. 5
      Spoon out onto the pizza pan and spread evenly.
    6. 6
      Mix together the toppings and sprinkle evenly over the top of your"pizza.
    7. 7
      "Bake for around 25 minutes-test with a tooth pick.

    Ratings & Reviews:

    • on July 22, 2008

      55

      OUTSTANDING! I look forward to trying some of the other topping combinations you listed, but this time I used Pillsbury's Mint Fudge Brownie Mix for a base and mixed in some Tollhouse Swirled Chocolate Chips. After baking about 10-14 mins (my mix was set for an 8x8 pan, so it was a little thinner and I wanted to make sure it stayed soft because of that modification), I sprinkled the top with additional Swirled Chocolate Chips and the mint chocolate frosting glaze that came inside the brownie mix. We used a regular pizza cutter to divide our brownie slices and served it with vanilla ice cream. It was so delicious! I especially loved the thinness when using that rich chocolate mint mix-it was truly divine and allowed us to eat a huge slice without feeling guilty or overly full! This recipe is so versatile and easy and I will have fun playing around with the topping choices again! Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 10, 2004

      45

      Woaaahhh! This was a kicker! I added slivered almonds instead of pecans just for taste, and woaaahhh! This was sooo sweet. All that chocolate and coconut and toffee. It just curled my nose hairs! tehehe, just kidding. My little cousins loved this; I think they would have cleaned the pan had it not been for their mother. Over all this is a good recipe...for kids, but I think some of you adults out there might think this pizza alittle to sweet.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Brownie Pizza

    Serving Size: 1 (90 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 483.4
     
    Calories from Fat 187
    38%
    Total Fat 20.8 g
    32%
    Saturated Fat 5.3 g
    26%
    Cholesterol 0.9 mg
    0%
    Sodium 247.0 mg
    10%
    Total Carbohydrate 71.9 g
    23%
    Dietary Fiber 1.1 g
    4%
    Sugars 11.7 g
    47%
    Protein 4.4 g
    8%

    The following items or measurements are not included:

    toffee pieces

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites