Glitter Grapes

Recipe by Elaine
READY IN: 1hr 10mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Spread about 1/4 of the the gelatin mix on a pie plate or plate of your choice. Rinse the grapes under water, and place a handful on the plate.
  • Shake the plate gently to roll the grapes in the gelatin, coating the grapes. Place coated grapes into a bowl.
  • Repeat with the remaining ingredients until all of the grapes are covered.
  • Place the bowl and let set in the refrigerator for at least an 1 hour, until the gelatin is set.
  • The colder they are the better.
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