Brown Sugar Apple Pie
- Ready In:
- 1hr 15mins
- Ingredients:
- 11
- Serves:
-
8
ingredients
- 1 can evaporated skim milk
- 118.32 ml flour
- 473.18 ml brown sugar
- 4.92 ml vanilla butternut flavoring
- 1 frozen pie crust
- 1 medium apple, sliced
- 59.14 ml fat free vanilla coffee creamer
- 59.14 ml oat bran
- 1.23 ml cinnamon
- 22.18 ml margarine
- 1.23 ml apple pie spice
directions
- Heat flour, brown sugar and evap.
- milk in sauce pan, stirring constantly until rolling boil, stir in vanilla nut butter.
- Remove mixture from heat and pour into unbaked piecrust.
- Bake at 375 for 45 minutes.
- Remove skin and slice apples thin.
- Mix margarine, cinnamon, and oat bran to make a streusel like topping.
- Remove pie and top with apples (arrange to make a pattern- I make a sunburst), sprinkle streusel topping over apples, sprinkle apple pie spice next and then pour fat free creamer over top of pie.
- Return the pie to the oven and bake for about 20 minutes.
- The filling should be thick and firm upon cooling.
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RECIPE SUBMITTED BY
craftykeya
Elkhart, IN
I am a: Mom, Daughter, Grandaughter, Employee, Cook, Maid, Laundry Service, and Friend who played around in the kitchen when I was a child for fun and still do!