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    You are in: Home / Recipes / Broiled Egg & Cheese Rolls Recipe
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    Broiled Egg & Cheese Rolls

    Broiled Egg & Cheese Rolls. Photo by ~Leslie~

    1/2 Photos of Broiled Egg & Cheese Rolls

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    Brenda.'s Note:

    From my Mom's recipe collection. Diced ham might be a nice addition to this open faced sandwich.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat Broiler.
    2. 2
      Mix all ingredients except buns in a medium mixing bowl.
    3. 3
      Split Hamburger Buns and spread egg mixture on all 8 bun halves.
    4. 4
      Broil 4-5 inches from heat until golden brown.

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    Ratings & Reviews:

    • on October 20, 2010

      55

      Delicious! I made this for a simple brunch, and my DH and I really enjoyed it. It was something different, and we loved the added zing of the horseradish. I didn't have any pimento on hand, but otherwise made it as written. Thanks for posting this recipe of your Mom's! Made in honour of Janice. Love ya Bren!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 27, 2010

      45

      This was very good, quite similar to what my mom used to make when I was kid, we use to beg her to make it. Made for ZWT6

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 20, 2009

      55

      My favorite heartattck on a bun has ALWAYS been grilled egg salad with cheese. And this is a more perfect, flavorful version. When you need extra special care, take this one, for medicinal purposes, of course. 27*, 5 just aren't enough, Nick's Mom.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Broiled Egg & Cheese Rolls

    Serving Size: 1 (145 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 405.7
     
    Calories from Fat 223
    55%
    Total Fat 24.8 g
    38%
    Saturated Fat 9.0 g
    45%
    Cholesterol 196.0 mg
    65%
    Sodium 646.3 mg
    26%
    Total Carbohydrate 29.3 g
    9%
    Dietary Fiber 1.0 g
    4%
    Sugars 5.2 g
    20%
    Protein 16.2 g
    32%

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