Broccoli With Red Pepper Flakes and Garlic Chips
photo by LifeIsGood
- Ready In:
- 25mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 29.58 ml extra virgin olive oil
- 2-4 garlic cloves, sliced crosswise into thin slices
- 1.23 ml red pepper flakes
- 680.38 g broccoli
directions
- In a small skillet over medium-low heat combine the olive oil, garlic and red pepper flakes.
- Heat, stirring frequently, just until the garlic begins to turn golden on the edges, approximately 1-2 minutes.
- Remove from heat, strain through a fine-mesh sieve, reserving the oil and garlic in separate containers.
- Cut the broccoli into florets, trimming the stalks until they are about 1-2 inches long.
- Place the cut broccoli in steamer basket over boiling water, cover tightly and stem until crisp tender, 4-6 minutes.
- Place broccoli immediately into a serving dish, sprinkle with garlic flakes and 1 tablespoon of the oil.
- Serve.
- The remaining oil can be saved and used in other dishes later.
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Reviews
-
Tucking this easy, flavorful veggie recipe into my best-of-the-best file. We absolutely loved this. I like that it's easily adaptable, too. If we don't feel in the mood for spice, we can just omit the red pepper flakes. Loved the garlic oil. This helps change up our weekly broccoli. Thank you! Made for ZWT8 Family Picks
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I was the only one that ate the broccoli since DH doesnt care for it and I thought it was very good.. Didnt use the 1/4 teaspoon of red pepper flakes, wimpy when it comes to hot or spicy, but eyeballed the amount as I sprinkled it. Bought a bag of the Steamer brand frozen broccoli and steamed it in the microwave. Did use 4 garlic cloves since I love garlic and enjoyed the leftovers the next day. Will make this again! Made and reviewed for ZWT8 - 2012.
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RECIPE SUBMITTED BY
PaulaG
Hixson, Tennessee
I came to this site in March of 2004. It was then called Recipezaar. This site was the first on-line site that I ever joined. I first popped in 2003 while searching for a Peach Cobbler Recipe. In March of 2004, DH was having shoulder surgery and I was looking for a Split Pea Soup. Once again I found myself on Zaar as it came to be called.
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