Broccoli Salad

Submitted by Mommy2two

"I usually eyeball the ingredients in this salad and it turns out good every time. It goes well with BBQ. Cooking time is chill time."

 

• Ready In: 2hrs 20mins
• Ingredients: 9
• Serves: 4-6

ingredients

• Salad

• 4 cups broccoli florets
• 1 cup grape tomatoes or 1 cup cherry tomatoes
• 1⁄4 - 1⁄2 cup swiss cheese, cubed
• 1⁄4 cup roasted sunflower seeds
• 1⁄4 cup bacon bits
• shredded swiss cheese (to garnish)

• Dressing

• 3⁄4 cup mayonnaise
• 1⁄8 cup sugar
• 1 tablespoon balsamic vinegar

directions

1. Mix dressing in medium sized bowl.
2. Add salad ingredients and fold gently together to coat.
3. Garnish with shredded Swiss.
4. Chill at least 2 hours or overnight before serving to allow flavors to mix.

Reviews

[loof751]

I love broccoli salad and this is a great one! The swiss cheese and the balsamic vinegar in the dressing are new additions for me but we really enjoyed them. Thanks for sharing a great recipe! Made for Spring Pick-A-Chef 2012